A cleaning chemical is a solution which is used to clean dirty surfaces. Technically, a cleaning chemical is a chemical formula containing two or more than two chemicals, which are highly efficient to remove any sort of dirt and dust. We all need cleaning chemicals almost every day. Starting from domestic to industrial use, these cleaning agents are used almost everywhere. Detergent, floor cleaners, washing soaps; all are cleaning agents only. They may come in various forms like liquid, spray and solid. More or less, they share some similarities in their chemical formulation.

For degreasing: Agents containing palm and coconut, citric acid, ginger essential oil, for starters. All-Natural Disinfectant: Citric acid, thyme oil, natural detergents, registered with the EPA for killing 99.9% bacteria and viruses! These are just a few examples of how cleaning can be natural and less harmful to you and the environment. It beats vinegar and water in terms of covering more surface ability, disinfection, and it smells better. Chlorine Bleach, Ammonia, Abrasives, phosphates, phthalates, triclosan, parabens, formaldehyde. Many cleaners mixed can cause deadly fumes. Natural cleaning emulsifies fats to clean versus stripping away stains - example in laundry detergents which use abrasive chemicals and destroy the fabric. Denaturing proteins to lift off through natural ingredients, safer and saves the fabric.

Cleaning can often be carried out without dismantling the equipment. When carried out by competent personnel, the damage caused by chemical cleaning is minimal and generally less than that due to conventional mechanical cleaning. Damage induced by mechanical cleaning could enhance corrosion and/or fouling during subsequent operations. Cleaning is likely to reduce the time required for decontamination by 50% or more returning the equipment to productive operations more quickly than mechanical cleaning methods. The heat kills the virus, and the forced steam goes deeper into porous surfaces like tile grout than any chemical cleaner could. And since it’s steam, it’s completely safe and non-toxic!

A food grade sanitizer is a type of sanitizer and disinfectants that are toxic-free and do not omit any poisonous toxins. Food grade sanitizers are suitable and ideal to be used in food environments. They help all food and beverage product providers to maintain the highest standards of sanitation and quality.

Due to their toxic-free characteristics, it is ideal to use a food grade sanitizer in food environments. Cleaners used in settings where they may make contact with food should be food grade. In commercial food establishments, they should always strive to find and utilize food grade sanitizer and other cleaning and disinfectant products rather than the harsh chemical-based products many restaurants use on a regular basis.